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CULTIVATING
FLAVOUR

Kitchen gardening
for kitchen spirits

by Toni B Walters

ISBN: 978-0-9814173-0-1

Cultivating Flavour is the first complete guide to kitchen gardening in southern Africa and is designed to ensure you survive the twenty-first century with gastronomic style. Written for kindred spirits , Cultivating Flavour takes the reader on a shared journey of discovery through season after green season of planting, cropping, preparation and cooking. Cultivating Flavour is based on the experience of author and horticulturist Toni B Walters as she learnt, hands-on in her garden at Lizard’s Leap, how to separate fact from loamy fiction. Armed with her new diploma and all the theory in the world, Toni quickly learnt that she couldn’t grow a cabbage and so began a personal quest that was to transform not only her garden but her entire approach to growing and eating the freshest of food.
  Cultivating Flavour is much more than a gardening manual. A richly illustrated fusion of cultivation and culinary delight, it deals with garden location and design, soil management, crop options and rotation, sensitive pest and disease management, container planting and plant propagation. Most importantly, Cultivating Flavour is about growing a beautiful, productive and environmentally friendly garden – an edible landscape – with the minimum of time and effort. After all, kindred spirits value their time as much as the taste of freshly-picked, pesticide-free food, and Cultivating Flavour comes to the party with 47 stunning recipes to make the most of produce picked in the moment.
  Browse through the first part of this book by visiting Google Books, or read the Introduction: The Garden at Lizard's Leap on the  Kitchen Gardening for Kindred spirits blog.  

Cultivating Flavour is published in hardcover by Lizard’s Leap Press. Get your copy from one of the outlets listed on the  BOOK STORES  page or order it on-line by pressing the BUY NOW button.

  The Author: Toni B Walters is a tenth-generation South African, frustrated farmer and kindred spirit. A qualified horticulturist and former president of the South African Herb Society, she has lectured in soil science and is the author of a pocket guide to herb growing. To schedule a richly illustrated presentation on kitchen gardening for your garden club or society in South Africa, email Toni on info@lizardsleappress.com

To see the introduction, click here and contents page, click here
To buy Cultivating Flavour online CLICK HERE
To see the list of bookshops who stock this book CLICK HERE

 

 

 

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